LA’s New Hidden Burger Spot Grills Right on a Public Golf Course

Eater LA 5/12 9:40A Farley Elliott

The big, loose burger style beloved by Crack in Long Beach. | Farley Elliott Fairway views, bacon jam, and backyard-style burgers are making Long Beach’s tiny Crack a local sensation The green deck...

Premonition of Fire: How an Orange County Family Rebuilds a Filipino Empire

Eater LA 5/12 7:51A Anne Marie Panoringan

A kamayan feast. | MFK by Aysee Chef Henry Pineda channeled his grandmother to built back different after a fire destroyed his restaurant dreams On September 7, 2020, chef Henry Pineda and his wife...

Fine Dining All-Star Headlines Inaugural Chef-in-Residence Program in Little Tokyo

Eater LA 5/12 7:02A Cathy Chaplin

Fine dining vet Chris Ono begins his residency at the Japanese American Cultural & Community Center this summer. | Katrina Frederick Plus, an LA guidebook locals won’t hate and late-night munchies in...

This Acrobatic New Dinner Production Could be LA’s Most Immersive Meal Yet

Eater LA 5/11 9:24A Farley Elliott

Vau de Vire performers. | Vau de Vire The Redbird and Vibiana crew is set to launch Revive, a seven-week circus residency that’s paired with a multi-course meal. Prepare for sensory overload Despite...

Koreatown’s Hottest Restaurant Group Teases a Sleek New Korean Bakery

Eater LA 5/11 7:18A Farley Elliott

Baked goods from pastry chef Jiyoon Jang. | Jiyoon Jang The ucoming Mil Bakery lands on 8th Street from the folks behind Kinn, Hanchic, Chimmelier, and more Koreatown’s hottest restaurant group is...

LA’s Giant Pancake Destination the Griddle Reopens on Sunset After Two Years

Eater LA 5/11 6:15A Farley Elliott

Massive pancakes at the Griddle. | Crystal Coser Plus, halal cart-style chicken and rice in Pasadena, barbecue in Orange County, and limited edition merch from none other than Sugarfish The most...

20 Essential Barbecue Restaurants in Los Angeles, Summer 2022

Eater LA 5/10 7:32A Farley Elliott

A beef rib dish from Zef BBQ. | Wonho Frank Lee Here’s where to get a consistent meal from some of LA’s best barbecue restaurants Los Angeles has arrived as a barbecue city on the national stage. Gone...

15 Underground Barbecue Pop-Ups Redefining the Scene in LA

Eater LA 5/10 7:13A Farley Elliott

Chopped brisket sandwich from Rodney’s Ribs. | Wonho Frank Lee Backyards, brewery pop-ups, and on-the-sly meats at your fingertips Los Angeles has a long and storied barbecue history, from its cowboy...

After Two Dark Years, Jon & Vinny’s Star-Making Fairfax Restaurant Animal Reopens

Eater LA 5/10 6:18A Farley Elliott

A big burger from Animal on Fairfax. | Crystal Coser Plus, a bunch of new restaurant openings in Hollywood, on Beverly, and beyond Animal , the seminal Fairfax restaurant that launched the careers of...

18 Essential Restaurants in Long Beach’s Diverse Dining Scene

Eater LA 5/9 11:15A Farley Elliott

Just one of the dining rooms at Bungalow Kitchen in Long Beaech. | AVABLU.com From Cambodian to outstanding breads and Southern barbecue, where to eat well in Long Beach Long Beach’s culture is very...

New Owners Want to Revive the Glory of Frank Sinatra’s Closed La Dolce Vita

Eater LA 5/9 9:52A Farley Elliott

Inside La Dolce Vita in Beverly Hills. | La Dolce Vita The owners of Genghis Cohen are bringing decadent service and red sauce staples back to the historic 56-year-old Beverly Hills restaurant A...

A Popular Westside Cafe Plots a New Location in the Heart of Hollywood

Eater LA 5/9 7:35A Mona Holmes

Cappuccinos at the ready. | Myung J. Chun / Los Angeles Times via Getty Images Plus, the Long Beach Seafood Festival returns, and a new soul food restaurant for Culver City Westside option Cafe...

This Highland Park Restaurant Wants to Change the Industry, One Bagel and Pizza at a Time

Eater LA 5/9 7:01A Cathy Chaplin

Bagel+Slice’s pizzas are made from 10 percent regenerative wheat. Sustainable ingredients and above-market wages are just the beginning at Bagel+Slice Chef Bradford Kent didn’t see beyond his own...

Underground Filipino Hit Kuya Lord Brings Lechon and Pancit to Melrose

Eater LA 5/6 8:11A Farley Elliott

A FIlipino feast from the Kuya Lord pop-up | Mariah Tauger / Los Angeles Times via Getty Images After two years of cooking in a garage, chef Maynard Llera’s first standalone restaurant should open...

Highland Park Star Villas Tacos Scores $100,000 Grant to Open Restaurant

Eater LA 5/6 7:37A Mona Holmes

Villas Tacos | Mona Holmes Plus, bread pudding for Mother’s Day, and the return of the Buellton Brew Fest Villas Tacos owner Victor Villa recently won a $100,000 grant that will take his popular...